Sumas Way

The menu at Cactus Club Cafe Abbotsford, designed by executive chef Rob Feenie, one of Canada’s most celebrated chefs and its first Iron Chef America champion, features the best fresh, local and sustainable ingredients – paying homage to the commitment to the Green Table Network and Ocean Wise programs, of which Cactus Club Cafe is a proud founding member.

At Cactus Club Cafe Abbotsford complimentary valet parking is available for guests on Monday through Friday from 11am until 3pm.

The restaurant offers 297 seats, including 113 seats on the spectacular patio overlooking the Fraser Valley. It is also home to Cactus Club Cafe’s unique art collection, including original works by Andy Warhol, Tony Baker and Poul Henningsen.

Cactus Club Cafe