Most restaurants accept reservations; however, we save a large portion of our seating for walk-in guests.


Please call 604.620.7410 to reserve your table.

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June 4, 2012

Father’s Day, a ‘rare’ occasion

Father’s Day is fast approaching and we know how hard it is to get dad that perfect gift. So why not treat him to something you know he’ll appreciate like the perfect steak.

Cactus Club Cafe is incredibly proud to be a part of the Certified Angus Beef program especially since, in Canada, only 4% of the cattle are registered as CAB ®. All of our sirloin & striploin steaks and burgers on the Cactus menu are from this high quality brand of beef.

Call your nearest location for Father’s Day reservations or purchase him an instant gift card.