6 Reasons To Go to Cactus in the…
TGIF, Toronto. It is the weekend and it is time to let loose…(although Toronto is very good at letting loose during the work week, from what we’ve seen.) If you…
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Rob Feenie’s Tuna Stack – a memory…
When Chef Rob Feenie feels inspired to create a new dish for Cactus Club Cafe, he is immediately drawn to memories from his childhood, “Every dish I have created for…
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Enter to Win Dinner by Chef Rob Feenie
TIME FLIES WHEN YOU’RE HAVING FUN! 10 years ago, Canada’s own Chef Rob Feenie won Iron Chef America. To commemorate the winning Battle Crab episode, Cactus Club Cafe is hosting…
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Chef Rob Feenie on Food Network’s “Beat Bobby…
This Wednesday, our very own Chef Rob Feenie will be the first Canadian to challenge Chef Bobby Flay on Food Network‘s hit show “Beat Bobby Flay“. Please join us in cheering…
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Taste of Yaletown at Cactus Club Cafe
The 10th annual Taste of Yaletown starts today and we’re excited to be offering a $25 two course lunch feature and a $35 three course dinner feature at our Yaletown location from Oct. 16-30. Be sure to…
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From Passion to Perfection
At Cactus Club Cafe, we pride ourselves in using only the finest quality ingredients, so it’s only fair that we highlight our dishes with an award winning olive oil. Domenica…
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