Spotlight: Chef Henry Wong

We sat down with the newest member of our Test Kitchen team, Henry Wong to chat about his culinary journey, what led him to Cactus Club Cafe, and his advice for…

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11 Reasons To Love Cactus Toronto

It’s only been three months since opening, and we are thrilled to have been voted one of the best restaurants to open in Toronto in 2015 and the top new…

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6 Things You’ll Love About the New Cactus…

Cactus Club Cafe and Calgary have a long history together, and a bright future together. But there’s nothing like the present as we celebrate the opening of our breath-taking new…

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Rob Feenie’s Tuna Stack – a memory…

When  Chef Rob Feenie feels inspired to create a new dish for Cactus Club Cafe, he is immediately drawn to memories from his childhood, “Every dish I have created for…

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