Spotlight: Chef Henry Wong

We sat down with the newest member of our Test Kitchen team, Henry Wong to chat about his culinary journey, what led him to Cactus Club Cafe, and his advice for…

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Rob Feenie Recipe: APPLE GALETTE

Good news: April is Make-A-Wish® Dessert Month at Cactus Club Cafe, which means your favourite Cactus desserts are served without the guilty conscience. That’s because $1 from every sweet treat…

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Rob Feenie Recipes: BBQ Duck Spring Rolls +…

Planning your Oscars party? Chef Rob Feenie has some show-stopping snacks you can prepare ahead of time: BBQ Duck Spring Rolls and Asian Sloppy Joes, as seen on Global News.…

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Share the love at Cactus this Valentine’s

No Valentine’s date yet? At Cactus, no sweethearts are necessary to treat yourself to a delicious meal and the finest cocktails in the spirit of love. Gather your best friends…

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6 Reasons To Go to Cactus in the…

TGIF, Toronto. It is the weekend and it is time to let loose…(although Toronto is very good at letting loose during the work week, from what we’ve seen.) If you…

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