*APRIL FOOL’S* Introducing Bargé by Cactus Club Cafe
April Fool’s! Like the barge, the pop-up club of our dreams is remaining grounded for now. Introducing Bargé by Cactus Club Cafe: Vancouver’s viral marooned craft becomes the pop-up event…
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Valentine’s Day at Cactus
Join us for half-price bottles of champagne and sparkling wine, plus a special three-course tasting menu for two. Cue date night. We’re celebrating Valentine’s Day all weekend from February 11-14,…
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Dine Out™ Vancouver 2022 at Cactus
Join us at 18 Cactus Locations across the Lower Mainland for this year’s Dine Out™ Vancouver Festival. From January 14–31, 2022, enjoy our curated three-course tasting menu featuring Cactus classics.…
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Introducing Cam Brown: Canada’s New Bartending Star
Raise a glass to the passion and talent of Cam Brown, our Assistant Bar Manager at our Kelowna Yacht Club restaurant. Cam recently received the highest of accolades when he…
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A Glass with Sebastien Le Goff: The Mysterious…
As the wine world, particularly Argentina, raises a glass to Malbec World Day on April 17th, we share a bottle with Cactus Club Cafe’s Vice President, Service and Head Sommelier…
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Rob Feenie Recipe: APPLE GALETTE
Good news: April is Make-A-Wish® Dessert Month at Cactus Club Cafe, which means your favourite Cactus desserts are served without the guilty conscience. That’s because $1 from every sweet treat…
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