The Latest

Smirnoff vodka, sake, yuzu, white peach, chamomile, lime, soda and thyme

*NEW* Seasonal Cocktail: Kyoto Fizz

If you’re like us, you’re impatiently waiting for spring to, well, spring. And what better way to pass the time than to sip refreshing, floral drinks that bring all the…

Read More
 
 
 
 
Butternut squash and mascarpone ravioli.

Winter Comfort Dishes You Can Make At Home

From simple to fancy, here are three delicious pasta recipes for your home-cooked meal this season. There’s nothing better than simple, fresh meals, made with love. One Pot Pasta by…

Read More
 
 
 
 
Iron Chef Rob Feenie | Cactus Club Cafe

Press Release: Rob Feenie Triumphs in Second Consecutive…

Article by: restobiz.ca Cactus Club Cafe’s Rob Feenie Triumphs in Second Consecutive Iron Chef Canada Battle on Food Network Canada Vancouver, BC; November 28, 2018 – Tonight, Iron Chef Rob Feenie prevailed once…

Read More
 
 
 
 

5 Dishes You Must Try at the New…

If you need any more reason to visit our newest Cactus Club Cafe at Sherway Gardens, read on. Created by Chef Cory Vitiello Toronto’s much-loved Chef Cory Vitiello has created…

Read More
 
 
 
 
Chef Cory Vitiello | Cactus Club Cafe

The Insiders’ Guide to Cactus Club Cafe Sherway…

This place. Our new home. Soon to be yours. Here’s what you need to check out on your first (or second, or third…) visit, according to the insiders who work…

Read More
 
 
 
 
Szechuan Tofu Lettuce Wraps, Soy Grilled Tofu Modern Bowl, Crispy Tofu Bowl

NEW FALL MENU: Plant-Based Dishes & Comeback Kids

Plant-based food lovers, we’ve heard your cries. Ever since the Crispy Tofu Bowl landed on our menu earlier this year, you’ve been begging for more. This fall, we’re adding two…

Read More
 
 
 
 

Media Release: Cactus Club Cafe to Open at…

Restaurant collection delivers state-of-the-art second Ontario location featuring world-class art and all-season rooftop deck with one of the largest retractable roofs of any restaurant in North America TORONTO, ON –…

Read More
 
 
 
 
soy chili tofu, jasmine rice, mango, cucumber, avocado, edamame, radish

FRESH UP! New at Cactus this Summer

It can take many months to create a dish that satisfies our culinary team in the Test Kitchen, including Chefs Rob Feenie and Henry Wong, our tasting panel, and most…

Read More
 
 
 
 

10 Things We Love About Cactus Summers

Dear much-loved, loyal Cactus guests, We know there are endless reasons to visit Cactus during the summer*, but we highlighted the Top 10 so you have more time to eat…

Read More
 
 
 
 

Enter for a Chance to WIN* a Trip…

Calling all hockey fans! We’re ramping up the action at Cactus and getting ready for the big playoff run. To celebrate, our friends at Molson Canadian are giving away the…

Read More
 
 
 
 
Enter for a chance to WIN* a Trip for Two to the 2018 NHL Awards™