My Location:
Thai Green Curry with Prawns | Cactus Club Cafe

NEW Spring Dishes and Favourites Return

We’re putting fresh forward this spring with some exciting NEW dishes suited for the season, plus the long-awaited return of some Cactus faves.   *NEW* Thai Green Curry | Vibrant…

Read More
 
 
 
 
Dine Out Vancouver Festival | Prawn Spaghettini

Dine Around Thompson 2021 at Cactus

Join us at Kelowna Yacht Club or Banks Road for this year’s Dine Around Thompson Festival. From February 5 – March 7 2021, enjoy our $35 three course tasting menu…

Read More
 
 
 
 
Tuna Poke Bowl | Dine Out Vancouver

Dine Out™ Vancouver 2021 at Cactus

For the first time, all 18 Cactus locations across the Lower Mainland are participating in this year’s Dine Out™ Vancouver Festival. From February 5 – March 7, 2021, enjoy three-course…

Read More
 
 
 
 

Dine Out™ Vancouver 2020 at Cactus

Join us at 15 Cactus locations across the Lower Mainland for this year’s Dine Out™ Vancouver Festival. From January 17 – February 2, 2020, enjoy three-course menus featuring Cactus classics.…

Read More
 
 
 
 
Prawn Crunch Roll, Spicy Ahi Roll

How We Roll − Sushi x Cactus

You love sushi. We love sushi. Anyone in their right mind loves sushi. And this is why it took us so long to offer sushi on our menu. It had…

Read More
 
 
 
 

Must-try Dishes At The New Cactus Station Square

If you’re coming down to our new Cactus Club Cafe Station Square at Metrotown, you may see some giddy chefs who’ve been working like – well, passionate chefs – to…

Read More
 
 
 
 
juicy, hazy, citrus pale ale with tropical flavours.

Summer’s Finest Craft Beer Collab

Introducing our *NEW* Summer Haze Citrus Pale Ale – exclusively made in collaboration with Vancouver’s Parallel 49 and Abbotsford’s Field House Brewing Back when patio season seemed far, far away,…

Read More
 
 
 
 
Smirnoff vodka, sake, yuzu, white peach, chamomile, lime, soda and thyme

*NEW* Seasonal Cocktail: Kyoto Fizz

If you’re like us, you’re impatiently waiting for spring to, well, spring. And what better way to pass the time than to sip refreshing, floral drinks that bring all the…

Read More
 
 
 
 
Butternut squash and mascarpone ravioli.

Winter Comfort Dishes You Can Make At Home

From simple to fancy, here are three delicious pasta recipes for your home-cooked meal this season. There’s nothing better than simple, fresh meals, made with love. One Pot Pasta by…

Read More
 
 
 
 

Press Release: Rob Feenie Triumphs in Second Consecutive…

Article by: restobiz.ca Cactus Club Cafe’s Rob Feenie Triumphs in Second Consecutive Iron Chef Canada Battle on Food Network Canada Vancouver, BC; November 28, 2018 – Tonight, Iron Chef Rob Feenie prevailed once…

Read More
 
 
 
 
Iron Chef Rob Feenie | Cactus Club Cafe